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2011 Barone Ricasoli Barone Ricasoli Brunello Di Montalcino
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In the heart of the Roussillon, in Rivesaltes, Cazes has near 200 hectares that each year give rise to 14 different wines. Vins de pays, Côtes du Roussillon and Côtes du Roussillon Villages, Rivesaltes and Muscat de Rivesaltes... each of those is given the same care in nearly twelve different processes, each combining traditional know-how and el...
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PREMIER CRU CLASSÉ EN 1855 – SAUTERNES – FRANCE Château Suduiraut is today universally known as one of the best Sauternes wines, thanks to an extreme commitment to quality. This is a truly great wine with remarkable longevity, both harmonious and powerful, which blends floral, fruity, candied grape and toasty aromas.
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Currently owned by AXA Millesimes who also owns Chateau Pichon-Baron, Chateau Suduiraut, Quinta do Noval, among others. Disznoko, first Growth since 1732 and part of the World Heritage Site of Tokaj declared in 2002, the Disznókő vineyards have always been sought-after due to their supreme quality. Owned by influential aristocratic families an...
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The Baumard family has been wine growing wine at Rochefort in the Anjou for centuries, working with the noble Chenin in what has long been accepted as its natural home, the slate-covered hillside vineyards along the Loire and Layton rivers. In 1953, the Baumard family acquired a vineyard in the Quarts de Chaume, and in 1968, purchased substantia...
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Finca Villacreces in Ribera del Duero has its roots in a small winery started several centuries ago by Pedro de Villacreces, a Franciscan monk. He and his fellow clerics founded a monastery and along with it planted crops and vineyards. In the early 19th century the estate was acquired by a nobleman and in the early 20th century it was sold to t...
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1997 Bodegas Montecillo Bodegas Montecillo Rioja Reserva
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Bodegas Montecillo was founded by Celestino Navajas in 1874 in the town of Fuenmayor in Spain's Rioja Alta region, the major and most traditional winemaking region in Spain. Thanks to the expertise that his son Alejandro acquired in France, the bodega was one of the first to adapt Bordeaux winemaking techniques to Spanish grapes, earning the rep...
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Château Coutet is one of the largest Barsac properties and has been owned by the Baly family since 1977. Coutet is located in the south of the appellation and the 35 hectares of vineyards are planted with Sémillon (75%), Sauvignon Blanc (23%) and Muscadelle (2%). Vinification takes place in oak barrels, before 18 months' extended oak ageing. Th...
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Chateau Musar, founded in the Bekaa Valley in 1930, is easily Lebanon's most famous wine producer. Gaston Hochar set up the vineyard after traveling through Bordeaux, and today the old vineyards are planted to Cabernet Sauvignon, Cinsaut, Carignan and indigenous Lebanese grapes Obaideh and Merwah.
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Niepoort, the Portuguese producer of well-known Port wines, was founded in the mid-19th century when Franciscus Marius van de Niepoort of Holland moved to Portugal and became a Port negociant. Today the business is still run by the Niepoort family, which owns vineyards in the Douro Valley and has in recent decades acquired additional estates. Ni...