2005 Aalto Bodegas y Viñedos Aalto P.S.

{"id":10442150924,"title":"1980 Bodegas Vega Sicilia Valbuena 3º Año","handle":"valbuena-3ro-ano-1980","description":"\u003cp\u003eVega Sicilia makes three cuvées: Unico is the flagship, and the Reserva Especial is a blend of several of the best vintages. Traditionally they would be aged for 10 years or more before release, although this has been reduced in recent vintages. The junior wine, Valbuena, is made from younger vines, and is released after five years in American oak.\u003c\/p\u003e","published_at":"2017-04-23T17:55:53-04:00","created_at":"2017-04-23T17:55:53-04:00","vendor":"Bodegas Vega Sicilia","type":"Red","tags":["1980","bodegas-vega-sicilia","Merlot","over-75","red","ribera-del-duero","spain","Tempranillo"],"price":18000,"price_min":18000,"price_max":18000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":38288960204,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"973","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"1980 Bodegas Vega Sicilia Valbuena 3º Año","public_title":null,"options":["Default Title"],"price":18000,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/973.jpg?v=1492984554"],"featured_image":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/973.jpg?v=1492984554","options":["Title"],"media":[{"alt":"Valbuena 3º Año","id":257872560210,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/973.jpg?v=1492984554"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/973.jpg?v=1492984554","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eVega Sicilia makes three cuvées: Unico is the flagship, and the Reserva Especial is a blend of several of the best vintages. Traditionally they would be aged for 10 years or more before release, although this has been reduced in recent vintages. The junior wine, Valbuena, is made from younger vines, and is released after five years in American oak.\u003c\/p\u003e"}

{"id":10442157196,"title":"1991 Bodegas Mauro Mauro Seleccion Especial","handle":"mauro-seleccion-especial-1991","description":"\u003cp\u003eSince 1978, Bodegas Mauro has been characterized for producing quality red wines with vocation for ageing and limited production. Wines which are balanced, opulent and sensual, which express the identity of the terroir, the characteristics of the grape varieties and personality of the wine maker.  On the Spanish wine scene, Mauro produces wines with a modern style but with roots, devoted to tradition and with signs of self-identity which make them recognizable. Mauro is located in Tudela de Duero, a historic town in the province of Valladolid which is situated 19km from the Capital, in the heart of the Duero Valley, on the banks of this great river which surrounds the village in the shape of a horseshoe. This Ribera town has a long winemaking tradition. The fame and the history of the wines stretches back to 1562 when Felipe II made the town exempt from taxes due to the quality of the wines.\u003c\/p\u003e","published_at":"2017-04-23T17:56:28-04:00","created_at":"2017-04-23T17:56:29-04:00","vendor":"Bodegas Mauro","type":"Red","tags":["1991","bodegas-mauro","over-75","red","ribera-del-duero","spain","Tempranillo"],"price":7999,"price_min":7999,"price_max":7999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":38288977804,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"745","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"1991 Bodegas Mauro Mauro Seleccion Especial","public_title":null,"options":["Default Title"],"price":7999,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/745.jpg?v=1492984590"],"featured_image":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/745.jpg?v=1492984590","options":["Title"],"media":[{"alt":"Mauro Seleccion Especial","id":257873510482,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/745.jpg?v=1492984590"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/745.jpg?v=1492984590","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eSince 1978, Bodegas Mauro has been characterized for producing quality red wines with vocation for ageing and limited production. Wines which are balanced, opulent and sensual, which express the identity of the terroir, the characteristics of the grape varieties and personality of the wine maker.  On the Spanish wine scene, Mauro produces wines with a modern style but with roots, devoted to tradition and with signs of self-identity which make them recognizable. Mauro is located in Tudela de Duero, a historic town in the province of Valladolid which is situated 19km from the Capital, in the heart of the Duero Valley, on the banks of this great river which surrounds the village in the shape of a horseshoe. This Ribera town has a long winemaking tradition. The fame and the history of the wines stretches back to 1562 when Felipe II made the town exempt from taxes due to the quality of the wines.\u003c\/p\u003e"}

{"id":10442158348,"title":"1991 Pesquera Reserva","handle":"reserva-1991","description":"\u003cp\u003eBodegas Alejandro Fernandez Tinto Pesquera was started in 1972 when Alejandro Fernandez set up his own commercial winery after years of making small amounts of wine for himself and his family. Fernandez is a Spanish Horatio Alger, having dropped out of school at age 14 to work in the fields. He spent decades working in such hands-on professions as carpentry, farming and machine making before turning his passion for winemaking into a business. Today the Tinto Pesquera estate includes nearly 500 acres of vineyards in the Pesquera del Duero region of Spain. Though there are several bottlings, all the estate’s wines are 100% Tempranillo. The estate’s wines win consistent compliments, and are considered some of the best Spanish offerings. Fernandez himself is a legend and is generally credited with having made the Ribera del Duero one of the world’s prestigious viticultural areas.\u003c\/p\u003e","published_at":"2017-04-23T17:56:34-04:00","created_at":"2017-04-23T17:56:35-04:00","vendor":"Pesquera","type":"Red","tags":["1991","over-75","pesquera","red","ribera-del-duero","spain"],"price":19800,"price_min":19800,"price_max":19800,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":38288985484,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"816","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"1991 Pesquera Reserva","public_title":null,"options":["Default Title"],"price":19800,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/816.jpg?v=1492984595"],"featured_image":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/816.jpg?v=1492984595","options":["Title"],"media":[{"alt":"Reserva","id":257873641554,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/816.jpg?v=1492984595"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/816.jpg?v=1492984595","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eBodegas Alejandro Fernandez Tinto Pesquera was started in 1972 when Alejandro Fernandez set up his own commercial winery after years of making small amounts of wine for himself and his family. Fernandez is a Spanish Horatio Alger, having dropped out of school at age 14 to work in the fields. He spent decades working in such hands-on professions as carpentry, farming and machine making before turning his passion for winemaking into a business. Today the Tinto Pesquera estate includes nearly 500 acres of vineyards in the Pesquera del Duero region of Spain. Though there are several bottlings, all the estate’s wines are 100% Tempranillo. The estate’s wines win consistent compliments, and are considered some of the best Spanish offerings. Fernandez himself is a legend and is generally credited with having made the Ribera del Duero one of the world’s prestigious viticultural areas.\u003c\/p\u003e"}

{"id":10442164876,"title":"1995 Finca Villacreces Crianza","handle":"crianza-1995","description":"\u003cp\u003eFinca Villacreces in Ribera del Duero has its roots in a small winery started several centuries ago by Pedro de Villacreces, a Franciscan monk. He and his fellow clerics founded a monastery and along with it planted crops and vineyards. In the early 19th century the estate was acquired by a nobleman and in the early 20th century it was sold to the Cuadrado family. In 2004 the family met Gonzalo and Lalo Antón, owners of wineries in other Spanish regions, and they purchased Villacreces in 2007. The estate includes 160 acres of vineyards. Villacreces produces three Tempranillo-based wines. Wine Advocate has rated several vintages of Pruno, the estate’s Tempranillo\/Cabernet Sauvignon blend, in the low- to mid-90s. And Wine Advocate has rated the estate’s Nebro with ratings as high as 98 pts. Nebro is 100% Tempranillo and produced only in exceptional years.\u003c\/p\u003e","published_at":"2017-04-23T17:57:13-04:00","created_at":"2017-04-23T17:57:14-04:00","vendor":"Finca Villacreces","type":"Red","tags":["1995","50-75","finca-villacreces","red","ribera-del-duero","spain"],"price":7000,"price_min":7000,"price_max":7000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":38288996940,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1046","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"1995 Finca Villacreces Crianza","public_title":null,"options":["Default Title"],"price":7000,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/1046.jpg?v=1492984634"],"featured_image":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/1046.jpg?v=1492984634","options":["Title"],"media":[{"alt":"Crianza","id":257874559058,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/1046.jpg?v=1492984634"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/1046.jpg?v=1492984634","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eFinca Villacreces in Ribera del Duero has its roots in a small winery started several centuries ago by Pedro de Villacreces, a Franciscan monk. He and his fellow clerics founded a monastery and along with it planted crops and vineyards. In the early 19th century the estate was acquired by a nobleman and in the early 20th century it was sold to the Cuadrado family. In 2004 the family met Gonzalo and Lalo Antón, owners of wineries in other Spanish regions, and they purchased Villacreces in 2007. The estate includes 160 acres of vineyards. Villacreces produces three Tempranillo-based wines. Wine Advocate has rated several vintages of Pruno, the estate’s Tempranillo\/Cabernet Sauvignon blend, in the low- to mid-90s. And Wine Advocate has rated the estate’s Nebro with ratings as high as 98 pts. Nebro is 100% Tempranillo and produced only in exceptional years.\u003c\/p\u003e"}

{"id":10442167436,"title":"1996 Bodegas Vega Sicilia Valbuena 5º Año","handle":"valbuena-5to-ano-1996","description":"\u003cp\u003eVega Sicilia makes three cuvées: Unico is the flagship, and the Reserva Especial is a blend of several of the best vintages. Traditionally they would be aged for 10 years or more before release, although this has been reduced in recent vintages. The junior wine, Valbuena, is made from younger vines, and is released after five years in American oak.\u003c\/p\u003e","published_at":"2017-04-23T17:57:26-04:00","created_at":"2017-04-23T17:57:27-04:00","vendor":"Bodegas Vega Sicilia","type":"Red","tags":["1996","bodegas-vega-sicilia","Merlot","over-75","red","ribera-del-duero","spain","Tempranillo"],"price":12999,"price_min":12999,"price_max":12999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":38289012108,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"975","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"1996 Bodegas Vega Sicilia Valbuena 5º Año","public_title":null,"options":["Default Title"],"price":12999,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/975.jpg?v=1492984647"],"featured_image":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/975.jpg?v=1492984647","options":["Title"],"media":[{"alt":"Valbuena 5º Año","id":257874886738,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/975.jpg?v=1492984647"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/975.jpg?v=1492984647","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eVega Sicilia makes three cuvées: Unico is the flagship, and the Reserva Especial is a blend of several of the best vintages. Traditionally they would be aged for 10 years or more before release, although this has been reduced in recent vintages. The junior wine, Valbuena, is made from younger vines, and is released after five years in American oak.\u003c\/p\u003e"}

{"id":10442168844,"title":"1996 Dominio de Pingus Flor de Pingus","handle":"flor-de-pingus-1996","description":"\u003cp\u003eWhile other Spanish wines have achieved international recognition, Pingus is one of the very few that has joined the ranks of the world’s most coveted wines. Like Coche-Dury’s Corton-Charlemagne, Guigal’s single-vineyard Côte Rôties, or Giacomo Conterno’s Monfortino, Pingus is known and admired wherever great wine is discussed. Pingus is produced by the visionary Danish winemaker Peter Sisseck. Peter arrived in Spain in 1993 to manage a new project, Hacienda Monasterio. While planting and developing Monasterio, he began to dream about the old vines he saw dotted around the Ribera del Duero landscape. By the 1995 vintage, Peter had found several ancient vineyards that inspired him to make his own wine. He called it “Pingus,” after his childhood nickname. One can only imagine what the reactions were like when Peter showed up in Bordeaux at the March 1996 en primeur tastings. Yet, by the end of the week, Pingus was perhaps the greatest story of that season’s futures campaign. Robert Parker announced the wine on the back cover of his Wine Advocate, bestowing an unheard of 96-100 point score. The world took notice, and Pingus was on its way.\u003c\/p\u003e","published_at":"2017-04-23T17:57:34-04:00","created_at":"2017-04-23T17:57:35-04:00","vendor":"Dominio de Pingus","type":"Red","tags":["1996","dominio-de-pingus","over-75","red","ribera-del-duero","spain","Tempranillo"],"price":12500,"price_min":12500,"price_max":12500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":38289013516,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"596","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"1996 Dominio de Pingus Flor de Pingus","public_title":null,"options":["Default Title"],"price":12500,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/596.jpg?v=1492984655"],"featured_image":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/596.jpg?v=1492984655","options":["Title"],"media":[{"alt":"Flor de Pingus","id":257875083346,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/596.jpg?v=1492984655"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/596.jpg?v=1492984655","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eWhile other Spanish wines have achieved international recognition, Pingus is one of the very few that has joined the ranks of the world’s most coveted wines. Like Coche-Dury’s Corton-Charlemagne, Guigal’s single-vineyard Côte Rôties, or Giacomo Conterno’s Monfortino, Pingus is known and admired wherever great wine is discussed. Pingus is produced by the visionary Danish winemaker Peter Sisseck. Peter arrived in Spain in 1993 to manage a new project, Hacienda Monasterio. While planting and developing Monasterio, he began to dream about the old vines he saw dotted around the Ribera del Duero landscape. By the 1995 vintage, Peter had found several ancient vineyards that inspired him to make his own wine. He called it “Pingus,” after his childhood nickname. One can only imagine what the reactions were like when Peter showed up in Bordeaux at the March 1996 en primeur tastings. Yet, by the end of the week, Pingus was perhaps the greatest story of that season’s futures campaign. Robert Parker announced the wine on the back cover of his Wine Advocate, bestowing an unheard of 96-100 point score. The world took notice, and Pingus was on its way.\u003c\/p\u003e"}

{"id":10442169548,"title":"1996 Pesquera Reserva Millennium","handle":"reserva-millennium-1996","description":"\u003cp\u003eBodegas Alejandro Fernandez Tinto Pesquera was started in 1972 when Alejandro Fernandez set up his own commercial winery after years of making small amounts of wine for himself and his family. Fernandez is a Spanish Horatio Alger, having dropped out of school at age 14 to work in the fields. He spent decades working in such hands-on professions as carpentry, farming and machine making before turning his passion for winemaking into a business. Today the Tinto Pesquera estate includes nearly 500 acres of vineyards in the Pesquera del Duero region of Spain. Though there are several bottlings, all the estate’s wines are 100% Tempranillo. The estate’s wines win consistent compliments, and are considered some of the best Spanish offerings. Fernandez himself is a legend and is generally credited with having made the Ribera del Duero one of the world’s prestigious viticultural areas.\u003c\/p\u003e","published_at":"2017-04-23T17:57:38-04:00","created_at":"2017-04-23T17:57:39-04:00","vendor":"Pesquera","type":"Red","tags":["1996","over-75","pesquera","red","ribera-del-duero","spain"],"price":32500,"price_min":32500,"price_max":32500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":38289014220,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"818","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"1996 Pesquera Reserva Millennium","public_title":null,"options":["Default Title"],"price":32500,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/818.jpg?v=1492984659"],"featured_image":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/818.jpg?v=1492984659","options":["Title"],"media":[{"alt":"Reserva Millennium","id":257875181650,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/818.jpg?v=1492984659"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/818.jpg?v=1492984659","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eBodegas Alejandro Fernandez Tinto Pesquera was started in 1972 when Alejandro Fernandez set up his own commercial winery after years of making small amounts of wine for himself and his family. Fernandez is a Spanish Horatio Alger, having dropped out of school at age 14 to work in the fields. He spent decades working in such hands-on professions as carpentry, farming and machine making before turning his passion for winemaking into a business. Today the Tinto Pesquera estate includes nearly 500 acres of vineyards in the Pesquera del Duero region of Spain. Though there are several bottlings, all the estate’s wines are 100% Tempranillo. The estate’s wines win consistent compliments, and are considered some of the best Spanish offerings. Fernandez himself is a legend and is generally credited with having made the Ribera del Duero one of the world’s prestigious viticultural areas.\u003c\/p\u003e"}

{"id":10442172428,"title":"1997 Dominio de Pingus Pingus","handle":"pingus-1997","description":"\u003cp\u003eWhile other Spanish wines have achieved international recognition, Pingus is one of the very few that has joined the ranks of the world’s most coveted wines. Like Coche-Dury’s Corton-Charlemagne, Guigal’s single-vineyard Côte Rôties, or Giacomo Conterno’s Monfortino, Pingus is known and admired wherever great wine is discussed. Pingus is produced by the visionary Danish winemaker Peter Sisseck. Peter arrived in Spain in 1993 to manage a new project, Hacienda Monasterio. While planting and developing Monasterio, he began to dream about the old vines he saw dotted around the Ribera del Duero landscape. By the 1995 vintage, Peter had found several ancient vineyards that inspired him to make his own wine. He called it “Pingus,” after his childhood nickname. One can only imagine what the reactions were like when Peter showed up in Bordeaux at the March 1996 en primeur tastings. Yet, by the end of the week, Pingus was perhaps the greatest story of that season’s futures campaign. Robert Parker announced the wine on the back cover of his Wine Advocate, bestowing an unheard of 96-100 point score. The world took notice, and Pingus was on its way.\u003c\/p\u003e","published_at":"2017-04-23T17:57:56-04:00","created_at":"2017-04-23T17:57:57-04:00","vendor":"Dominio de Pingus","type":"Red","tags":["1997","dominio-de-pingus","over-75","red","ribera-del-duero","spain","Tempranillo"],"price":60000,"price_min":60000,"price_max":60000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":38289029132,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"605","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"1997 Dominio de Pingus Pingus","public_title":null,"options":["Default Title"],"price":60000,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/605.jpg?v=1492984677"],"featured_image":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/605.jpg?v=1492984677","options":["Title"],"media":[{"alt":"Pingus","id":257875443794,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/605.jpg?v=1492984677"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/605.jpg?v=1492984677","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eWhile other Spanish wines have achieved international recognition, Pingus is one of the very few that has joined the ranks of the world’s most coveted wines. Like Coche-Dury’s Corton-Charlemagne, Guigal’s single-vineyard Côte Rôties, or Giacomo Conterno’s Monfortino, Pingus is known and admired wherever great wine is discussed. Pingus is produced by the visionary Danish winemaker Peter Sisseck. Peter arrived in Spain in 1993 to manage a new project, Hacienda Monasterio. While planting and developing Monasterio, he began to dream about the old vines he saw dotted around the Ribera del Duero landscape. By the 1995 vintage, Peter had found several ancient vineyards that inspired him to make his own wine. He called it “Pingus,” after his childhood nickname. One can only imagine what the reactions were like when Peter showed up in Bordeaux at the March 1996 en primeur tastings. Yet, by the end of the week, Pingus was perhaps the greatest story of that season’s futures campaign. Robert Parker announced the wine on the back cover of his Wine Advocate, bestowing an unheard of 96-100 point score. The world took notice, and Pingus was on its way.\u003c\/p\u003e"}

{"id":10442176204,"title":"1998 Bodegas Vega Sicilia Unico","handle":"unico-1998","description":"\u003cp\u003eVega Sicilia makes three cuvées: Unico is the flagship, and the Reserva Especial is a blend of several of the best vintages. Traditionally they would be aged for 10 years or more before release, although this has been reduced in recent vintages. The junior wine, Valbuena, is made from younger vines, and is released after five years in American oak.\u003c\/p\u003e","published_at":"2017-04-23T17:58:17-04:00","created_at":"2017-04-23T17:58:18-04:00","vendor":"Bodegas Vega Sicilia","type":"Red","tags":["1998","bodegas-vega-sicilia","Cabernet Sauvignon","over-75","red","ribera-del-duero","spain","Tempranillo"],"price":38500,"price_min":38500,"price_max":38500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":38289036108,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"960","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"1998 Bodegas Vega Sicilia Unico","public_title":null,"options":["Default Title"],"price":38500,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/960.jpg?v=1492984698"],"featured_image":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/960.jpg?v=1492984698","options":["Title"],"media":[{"alt":"Unico","id":257875935314,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/960.jpg?v=1492984698"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/960.jpg?v=1492984698","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eVega Sicilia makes three cuvées: Unico is the flagship, and the Reserva Especial is a blend of several of the best vintages. Traditionally they would be aged for 10 years or more before release, although this has been reduced in recent vintages. The junior wine, Valbuena, is made from younger vines, and is released after five years in American oak.\u003c\/p\u003e"}

{"id":10442176460,"title":"1998 Bodegas Vega Sicilia Valbuena 5º Año","handle":"valbuena-5to-ano-1998","description":"\u003cp\u003eVega Sicilia makes three cuvées: Unico is the flagship, and the Reserva Especial is a blend of several of the best vintages. Traditionally they would be aged for 10 years or more before release, although this has been reduced in recent vintages. The junior wine, Valbuena, is made from younger vines, and is released after five years in American oak.\u003c\/p\u003e","published_at":"2017-04-23T17:58:19-04:00","created_at":"2017-04-23T17:58:20-04:00","vendor":"Bodegas Vega Sicilia","type":"Red","tags":["1998","bodegas-vega-sicilia","Merlot","over-75","red","ribera-del-duero","spain","Tempranillo"],"price":13999,"price_min":13999,"price_max":13999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":38289036364,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"974","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"1998 Bodegas Vega Sicilia Valbuena 5º Año","public_title":null,"options":["Default Title"],"price":13999,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/974.jpg?v=1492984700"],"featured_image":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/974.jpg?v=1492984700","options":["Title"],"media":[{"alt":"Valbuena 5º Año","id":257875968082,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/974.jpg?v=1492984700"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/974.jpg?v=1492984700","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eVega Sicilia makes three cuvées: Unico is the flagship, and the Reserva Especial is a blend of several of the best vintages. Traditionally they would be aged for 10 years or more before release, although this has been reduced in recent vintages. The junior wine, Valbuena, is made from younger vines, and is released after five years in American oak.\u003c\/p\u003e"}

{"id":10442177292,"title":"1998 Dominio de Pingus Pingus","handle":"pingus-1998","description":"\u003cp\u003eWhile other Spanish wines have achieved international recognition, Pingus is one of the very few that has joined the ranks of the world’s most coveted wines. Like Coche-Dury’s Corton-Charlemagne, Guigal’s single-vineyard Côte Rôties, or Giacomo Conterno’s Monfortino, Pingus is known and admired wherever great wine is discussed. Pingus is produced by the visionary Danish winemaker Peter Sisseck. Peter arrived in Spain in 1993 to manage a new project, Hacienda Monasterio. While planting and developing Monasterio, he began to dream about the old vines he saw dotted around the Ribera del Duero landscape. By the 1995 vintage, Peter had found several ancient vineyards that inspired him to make his own wine. He called it “Pingus,” after his childhood nickname. One can only imagine what the reactions were like when Peter showed up in Bordeaux at the March 1996 en primeur tastings. Yet, by the end of the week, Pingus was perhaps the greatest story of that season’s futures campaign. Robert Parker announced the wine on the back cover of his Wine Advocate, bestowing an unheard of 96-100 point score. The world took notice, and Pingus was on its way.\u003c\/p\u003e","published_at":"2017-04-23T17:58:24-04:00","created_at":"2017-04-23T17:58:24-04:00","vendor":"Dominio de Pingus","type":"Red","tags":["1998","dominio-de-pingus","over-75","red","ribera-del-duero","spain","Tempranillo"],"price":48000,"price_min":48000,"price_max":48000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":38289038092,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"606","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"1998 Dominio de Pingus Pingus","public_title":null,"options":["Default Title"],"price":48000,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/606.jpg?v=1492984704"],"featured_image":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/606.jpg?v=1492984704","options":["Title"],"media":[{"alt":"Pingus","id":257876099154,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/606.jpg?v=1492984704"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/606.jpg?v=1492984704","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eWhile other Spanish wines have achieved international recognition, Pingus is one of the very few that has joined the ranks of the world’s most coveted wines. Like Coche-Dury’s Corton-Charlemagne, Guigal’s single-vineyard Côte Rôties, or Giacomo Conterno’s Monfortino, Pingus is known and admired wherever great wine is discussed. Pingus is produced by the visionary Danish winemaker Peter Sisseck. Peter arrived in Spain in 1993 to manage a new project, Hacienda Monasterio. While planting and developing Monasterio, he began to dream about the old vines he saw dotted around the Ribera del Duero landscape. By the 1995 vintage, Peter had found several ancient vineyards that inspired him to make his own wine. He called it “Pingus,” after his childhood nickname. One can only imagine what the reactions were like when Peter showed up in Bordeaux at the March 1996 en primeur tastings. Yet, by the end of the week, Pingus was perhaps the greatest story of that season’s futures campaign. Robert Parker announced the wine on the back cover of his Wine Advocate, bestowing an unheard of 96-100 point score. The world took notice, and Pingus was on its way.\u003c\/p\u003e"}

{"id":10442178700,"title":"1999 Bodega Uvaguilera Palomero","handle":"palomero-1999","description":"\u003cp\u003eUvaguilera is born of a project for a long time caressed by its creators: Martiniano Palomero and Sebastian Cabrerizo. From the birth of the winery in 1999, we have learned and improved our wines until achieving international recognition in local Spanish and International publications such as: The Wine Advocate, Stephen Tanzer, Wine Spectator and others like Guia Peñin, Guia Proensa, etc. Uvaguilera is located on Monte de La Aguilera in an ideal environment for the growth and elaboration of our wines. We count with 10 hectares of vineyards right next to the winery. The vines are of 25 years of age. There are other plots distributed around the neighboring towns with vines of average age of 70 years. We have a capacity of 100,000 liters in stainless steel tanks.\u003c\/p\u003e","published_at":"2017-04-23T17:58:31-04:00","created_at":"2017-04-23T17:58:32-04:00","vendor":"Bodega Uvaguilera","type":"Red","tags":["1999","bodega-uvaguilera","over-75","red","ribera-del-duero","spain","Tempranillo"],"price":8499,"price_min":8499,"price_max":8499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":38289039628,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"353","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"1999 Bodega Uvaguilera Palomero","public_title":null,"options":["Default Title"],"price":8499,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/353.jpg?v=1492984712"],"featured_image":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/353.jpg?v=1492984712","options":["Title"],"media":[{"alt":"Palomero","id":257876295762,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/353.jpg?v=1492984712"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/finding-wine2.myshopify.com\/cdn\/shop\/products\/353.jpg?v=1492984712","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eUvaguilera is born of a project for a long time caressed by its creators: Martiniano Palomero and Sebastian Cabrerizo. From the birth of the winery in 1999, we have learned and improved our wines until achieving international recognition in local Spanish and International publications such as: The Wine Advocate, Stephen Tanzer, Wine Spectator and others like Guia Peñin, Guia Proensa, etc. Uvaguilera is located on Monte de La Aguilera in an ideal environment for the growth and elaboration of our wines. We count with 10 hectares of vineyards right next to the winery. The vines are of 25 years of age. There are other plots distributed around the neighboring towns with vines of average age of 70 years. We have a capacity of 100,000 liters in stainless steel tanks.\u003c\/p\u003e"}